Cellulite

Cellular Nutrition offers particularly effective solutions in this context: supporting energy metabolism, promoting water and circulatory drainage, correcting chronic inflammation, regulating the microbiota, and optimising nutritional intake to improve skin tissue quality and sustainably reduce the appearance of cellulite.

To clarify these mechanisms, the assessment explores several complementary physiological axes:

• Metabolic: excess weight affecting fat mass.
• Circulatory: venous and lymphatic insufficiency, water retention exacerbating cellulite.
• Gut & Microbiota: slowed transit, chronic constipation, intestinal dysbiosis promoting retention and inflammation.
• Hormonal: oestrogen and progesterone fluctuations (PMS, menstrual cycle, menopause) leading to weight variations and water retention.
• Neuropsychic: chronic stress, poor sleep, and fatigue influencing the HPA axis and aggravating fluid retention.
• Dietary & Lifestyle: excess sugar, salt, gluten, dairy, alcohol, and industrial foods driving a pro-inflammatory diet.

This assessment highlights the dominant imbalances and identifies corrective levers through nutritional optimisation and targeted micronutrient supplementation.